REAL, FRUGAL, HEALTHY, and FUN!!!
This is an adorable and perfectly moist and fluffy little cake. It’s small. I like small desserts. They feel special. It’d be great for just yourself and your significant other. Or maybe if you have just a couple of guests over for tea or coffee. It’s absolutely delicious!
1/4 cup almond butter
1/4 cup chocolate chips
1/2 tsp baking soda
Directions: Preheat oven to 350′ and grease a 5″ round pan. Mix banana, almond butter, egg and baking soda. Add in the chocolate chips. Pour into the pan and bake for 20 minutes. Super easy! Enjoy!